Morsel

  • 01.036 which he had baked that afternoon for his after-supper morsel.
  • 05.015 at least a tasty morsel it’d make us, gollum!’

Officially it’s just a mouthful, coming to english in the 13th century through French from the Latin root “to bite”.

“morsel, n.” OED Online. Oxford University Press, March 2015. Web. 16 May 2015.

Mutton

  • 02.043 They were toasting mutton on long spits of wood,
  • 02.044 “Mutton yesterday,
  • 02.044 mutton today,
  • 02.044 if it don’t look like mutton again tomorrer,”
  • 02.046 for a nice bit o’ fat valley mutton like what this is.”
  • 02.047 pinched the very mutton off the spits,
  • 02.075 that they used for carrying off mutton
  • 02.075 and the gnawed mutton,
  • 07.001 only cold mutton

I have heard that the mutton from a mature but young sheep is tender and flavorful – but there’s a balance to be found between wool-production and tasty nutrition.  Do you think the trolls were eating only old sheep?